Plancha carbon rolled steel

What is a rolled steel electric plancha?

An electric plancha can be made of different materials, such as rolled steel. Rolled steel is a steel type that is made by rolling into thin sheets or plates, which can then be used for many applications, including the construction of kitchen appliances such as electric planchas. 

Rolled steel electric planchas are durable and heat-resistant, making them suitable for cooking a wide food. Cast iron, aluminum, and non-stick coatings are other materials that can be made from electric planchas.

How does a rolled steel electric plancha work?

An electric plancha draws its heat from an electric coil located at the bottom of the cooking surface. Just like on a stove, the heat is regulated to maintain the temperature set on the temperature control button. Some models have indicator lights that let you know if the unit has reached the desired temperature.

What are the advantages of a rolled steel electric plancha?

A rolled steel electric plancha has several advantages over other electric plancha types:

• Durability: Rolled steel is a very durable material that can withstand high temperatures without warping or cracking.
• Uniform heat distribution: The rolled steel cooking surface of an electric plancha ensures even heat distribution, ensuring that food cooks evenly.
• Easy to clean: Rolled steel is a non-porous material that doesn't stick, so it's very easy to clean.
• Versatility: Rolled steel electric planchas can be used to cook a wide food variety. They can also be used to cook multiple food at once, making them ideal for cooking for a large group.
• Energy Efficiency: Rolled steel electric planchas heat up quickly and retain heat well, making them highly energy efficient. This means you can cook your food using less energy, which can save you money on your electricity bill in the long run.

How do you clean a rolled steel electric plancha?

1. Allow the plate to cool completely before cleaning.
2. Use a scraper or spatula to remove excess food or debris from the cooking surface.
3. Wipe the plancha with a damp cloth or sponge. You can also use a mild detergent if needed.
4. Rinse the cloth or sponge and wipe the cooking surface again to remove any soap residue.
5. Dry the plancha with a clean cloth or paper towel. 

How to choose a quality rolled steel electric plancha?

1. Look for a plancha with a thick rolled steel cooking surface. Thicker cooking surfaces are more durable and provide better heat distribution.
2. Check the wattage of the heating element. Higher wattages heat up faster and distribute heat more evenly.
3. Look for a plancha that has adjustable temperature controls. This will allow you to adjust the cooking temperature according to the food to be cooked.
4. Be aware of the cooking surface size. Choose a plancha that is large enough to cook the food amount you need.
5. Look for additional features, such as a grease container or temperature control system, that will make cooking easier and more efficient.

What is the difference between a rolled steel electric plancha and a ground steel electric plancha?

The difference between a rolled steel electric plancha-plate and a ground steel electric plancha-plate is how the steel is treated and finished:

• Rolled steel: Rolled steel is made by overlapping several sheets of steel and joining them together using heat and pressure. The result is a strong, durable material that is resistant to warping and cracking. Rolled steel electric planchas have a smooth cooking surface that ensures even heat distribution and are easy to clean.
• Ground steel: Ground steel is made by grinding a single sheet of steel to achieve a smooth and uniform surface. Polished steel electric planchas also have a smooth cooking surface that ensures even heat distribution, but they are not as durable as rolled steel planchas.

Can you use a rolled steel electric plancha indoors?

Yes, you can use a rolled steel electric plancha inside. In fact, many people prefer to use electric plancha indoors because they are convenient and easy to use. Just be sure to follow the manufacturer's instructions for safe use and proper cleaning, so that your electric plancha lasts a long time and continues to work efficiently. It's also a good idea to make sure your kitchen is ventilated enough to prevent smoke or fumes from building up during cooking.

What is the price of a quality rolled steel electric plancha?

The electric plancha prices made by rolled steel vary greatly, depending on their characteristics and the advantages they offer to the cook. On our website you will find the following prices:

How do you maintain a rolled steel electric plancha?

For the maintenance of a carbon rolled steel electric plancha, this tips should be followed:

1. Preheat the plancha before each use to ensure even cooking.
2. Use a non-abrasive brush and mild soap to clean the plte after each use. Avoid using harsh chemicals or abrasive materials that can damage the surface.
3. Avoid leaving food residue or grease on the steel plate for too long, as it can build up and make cleaning difficult.
4. If the plate rusts, use a thin steel wool pad to remove it, then retreat the surface by coating it with a thin layer of oil and heating it at a high temperature for several minutes.
5. Store the plancha in a cool, dry place to prevent rust and damage.

How do you cook with an electric rolled steel plancha?

To cook with an electric rolled steel plancha, follow these general steps:

1. Preheat the plate to the desired temperature.
2. Add a small amount of cooking oil or spray to the cooking surface to prevent food from sticking.
3. Place the food on the plate and cook it according to the desired recipe or degree of doneness. Use a spatula or tongs to flip the food over and cook it on the other side.
4. Remove cooked food from the plancha and serve immediately.

What are the most popular dishes to prepare on a rolled steel electric plancha?

Here are some popular dishes to make on an electric plancha:

• Pancakes, waffles and French toast
• Grilled sandwiches and paninis
• Burgers & Hot Dogs
• Breakfast meats like bacon and sausage
• Sautéed and grilled vegetables
• Quesadillas and fajitas
• Grilled chicken and fish fillets

How do you prepare a rolled steel electric plancha for first use?

To prepare an electric plancha plate for the first time, follow these steps:

1. Clean the plate with warm, soapy water and dry it thoroughly.
2. Apply a thin layer of cooking oil or spray the surface of the plancha plate.
3. Turn on the plancha and let it heat up on high for at least 10-15 minutes.
4. Turn off the plancha and allow it to cool completely.
5. Wipe off excess oil with a clean cloth.

How do you prevent food from sticking to a rolled steel electric plancha?

To prevent food from sticking to a rolled steel plancha, you can follow these tips:

• Make sure the plancha is fully preheated before adding food to it.
• Use nonstick cooking spray or a small amount of oil to coat the cooking surface.
• Avoid overloading the plate, as food can release moisture and stick.
• Use a spatula or tongs to gently flip food and avoid pressing it too hard.

How long does it take to heat up a rolled steel electric plancha before you start cooking?

The time it takes to heat a rolled steel plate varies depending on the model and power, but it usually takes between 5 and 10 minutes to reach a suitable cooking temperature.

How do you adjust the temperature of a rolled steel electric plancha?

To adjust the temperature of a carbon rolledsteel electric plancha, refer to the manufacturer's instructions, as controls may vary from model to model. You can usually set the temperature with a dial or digital display and adjust it to the desired temperature for the specific recipe you're making.